The nomadic kitchen
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This is our specialty. Your table will be filled with different dishes to share, so that everyone can taste the flavors that the nomadic cuisine has to offer. Please indicate if you have a preference for meat, fish or vegetarian and if you are vegan or allergic. Join the adventure and let our chef surprise you!
1 course | 28.00 |
2 courses | 36.00 |
3 courses | 45.00 |
APPETIZERS
Nomadic bread board (vegetarian)hummus, aioli, olives | 12.50 |
Baked sardinestomatoes, olive oil, pepper, bread | 16.50 |
Hummus (vegan)crispy chickpeas, herb salad | 14.50 |
Baba ganoush (vegetarian)eggplant, sun-dried tomato, feta, pomegranate, coriander | 15.50 |
Marinated tunaroasted beetroot, celery, rosemary, aioli | 17.50 |
MAIN DISHES
Pumpkin stuffed (vegetarian)wild spinach, goat cheese, sweet fruits | 24.50 |
Artichoke heart (vegan)broad beans, mint, lime, sweet potato | 25.50 |
Eggplant roasted (vegan)couscous, choukchouka | 24.50 |
Cod filletcouscous, zucchini, cabbage, grapes | 32.50 |
Chicken tagine (halal)rice, roasted carrots, olives | 28.50 |
DESSERT
Baklavavanilla ice cream, seasonal fruit | 10.50 |
Chocolate figschocolate ice cream, seasonal fruit | 10.50 |